BRUNCH

 Brunch Served Saturday & Sunday 9am – 2pm

     BOTTOMLESS BRUNCHwith the purchase of any brunch item

BOTTOMLESS BLOODY MARY   10             BOTTOMLESS MIMOSA    10

 

Starters

greek parfait    8

| granola | berries | local honey | greek yogurt |

ceasar salad     10

| romaine | parmigiano reggiano | house croutons | shallot | house caesar dressing |

brussels salad 10

| toasted almond | dill | golden raisin | shallot | parmigiano reggiano | brown butter vinaigrette |

 

 

Brunch

benedict                          12                                                                                 amberguesa                     14

| poached eggs | smoked country ham | hollandaise |                              | half pound burger | peanut butter |

| english muffin | scallion |               skillet potatoes |                                | chipotle | pickle | red onion | french fries |

 

egg whites & quinoa salad 10                                                                         smoked pork sandwich     13

| scrambled egg whites | spinach | tomato | goat cheese |                      | house smoked pork | black bean | munster cheese |

| tabouleh style quinoa salad | toast |                                                          | pickled vegetables | french fries |

 

breakfast burrito              10                                                                             chicken sandwich             12

| scrambled eggs | bacon | avocado | french fries |                                   | grilled chicken | tomato | arugula |

| crèma | house made salsa | pico de gallo |                                               | chipotle aioli | french fries |

 

eggwhich                               10                                                                         portobello burger             11

| walnut raisin bread | over easy eggs | hollandaise |                              | pesto | roasted red pepper | mozzarella | tomato |

| smoked country ham | skillet potatoes |                                                  | pine nut | grilled onion | ciabatta bun | french fries |

 

flambé french toast          11                                                                            smoked salmon platter     14

| banana | walnut | brioche | vanilla whipped cream |                            | sour cream | red onion | dill | cornichon |

| syrup made to order |                                                                                   | caper | lemon | toast points|

 

gd original                       12                                                                             moules-frites                   12

| two eggs | bacon or sausage | toast |                                                      | mussels from catalina offshore | white wine |

| skillet potatoes |                                                                                         | crème fraiche |shallot | garlic | parsley | french fries |

 

 

a la carte                                              drinks                                      dessert

bacon               4                      locally roasted coffee  3          handmade sorbet         5

sausage           4                      juice                             3          |ask about our daily selections|

potatoes          4                      hot tea                         3

one egg            3                      soda                             3          handmade ice cream    5

seasonal fruit   5                    hot chocolate              3          |ask about our daily selections|

toast                3                      milk                             3

danish              3                      pana bottled water       3

granola            5                      pelegrino sparkling      3

french fries      5                      bloody mary                 5

add chicken     5                      mimosa                        5

chicken            5

 

Brunch Served Saturday & Sunday 9am – 2pm